prep time
15 minutes
cook time
30 minutes

Olive Hummus 

Enjoy a taste of the Middle East with this delicious creamy Olive Hummus dip. Made with tangy Del Monte Olives, relish it with pita chips, lavash or corn crisps. And it’ll only take you 10 minutes to make!


1 lemon (juiced)
1 cup Boiled Chick Peas
1/2 cup Del Monte Olives
1 TBSP Sesame Seeds
4 TBSP Olive Oil
3 cloves garlic
- Salt & Pepper As Per Taste
- Olive Oil And Pitted Olives For Garnish


  1. All it takes is to blend the ingredients to a smooth paste.
  2. Carefully pour the olive hummus into a serving bowl.
  3. Add a splash of olive oil and chopped pitted olives to add onto the flavour. And you’re done! It’s that easy.

Don’t control the foodie in you. Just grab a chip and savour the dip!

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