CHERRY WAFFLES
Enjoy a scrumptious breakfast treat with these Cherry Waffles. Whip up the waffles with a basic pancake mix and bake in a waffle mold. Top with a delicious cherry compote made with Del Monte cherries, lemon juice, and sugar.
PREPARATION TIME
15 minutes
COOK TIME
15 minutes
SERVES
4-5
| QUANTITY | INGREDIENT |
|---|---|
| 2 | cups maida (all purpose flour) |
| 2 | tsp baking powder |
| - | Zest of one orange |
| 4 | tbsp castor sugar |
| 2 | Eggs |
| 1/2 | Cup Vegetable Oil |
| 1+1/2 | cup milk |
| 1 | tsp vanilla essence |
| 8-10 | Del Monte cherries, drained and chopped |
| 2 | TBSP Sugar |
| 8-10 | Del Monte cherries, to top |
| 1/2 | Cup Sugar |
Method
- Heat the waffle iron
- Combine flour, baking powder, orange zest, and sugar.
- In a large bowl, beat eggs. Add milk, oil, and vanilla.
- Add the dry ingredients to the wet ingredients and mix only until well combined. Fold in the chopped Del Monte cherries.
- Pour mixture in a hot waffle iron and let cook until both sides are golden brown.
- Meanwhile, in a saucepan, cook the cherries and sugar until it starts to become juicy.
- Pour the fruit on the cooked waffles
Enjoy your meal!