CORN SALAD WITH RADISH, JALEPENO, LIME IN MINT MAYO

CORN SALAD WITH RADISH, JALEPENO, LIME IN MINT MAYO

Enjoy a hearty corn salad with radish, jalapeno, lime, Del Monte corn kernels, coriander leaves, and Del Monte Mint Mayonnaise. This salad is best paired with a grilled chicken dish.

PREPARATION TIME

15 minutes

COOK TIME

15 minutes

SERVES

4-5

QUANTITY INGREDIENT
1 cup corn kernels (I used frozen sweet corn)
4-5 red baby radish, thinly sliced
2 Jalapenos, chopped Juice of 1 lime
4 tablespoon DelMonte Mint Mayonnaise
1 tablespoon coriander leaves
1 teaspoon salt
1 teaspoon white pepper powder

Method


  1. Boil corns and keep aside. Transfer the boiled corns to a plate or bowl.
  2. Add DelMonte Mint Mayonnaise, salt and pepper, give it a mix.
  3. Now add radish slices, Jalapenos, coriander leaves, mix. Serve immediately as an evening snack, or as side.

Enjoy your meal!