1. Pour green apple juice in an ice tray and place it in a freezer for green apple ice cubes.
2. When the ice cubes are ready, place 4 - 5 green apple ice cubes in a serving glass. Pour green apple juice over it, add chat masala, red chili flakes, top it up with carbonated water and stir.
3. Garnish with a full slice of green apple placed over the glass. Place the straw from between the incisions in the middle of the slice.
4. Serve chilled.

Chef's Tip: Add very little red chili flakes to the juice while making ice cubes.

Variations: You can add crushed mint for refreshing flavor.