RAINBOW FRUIT PARFAIT RAINBOW FRUIT PARFAIT

Prep Time

15 minutes

Cook Time

15 minutes

Serves

4-5

RAINBOW FRUIT PARFAIT

Make this delicious fruit fiesta with Del Monte Fruit Fiesta, nuts, heavy cream, lemon zest, vanilla extract, and honey. This fruit parfait can be had as a breakfast or snack.

Ingredients
307

Gram Fruit Festa (Drained)

1

Cup Chopped Nuts

1

Cup Heavy Cream

1

Lemon Zest

1/2

TBSP Vanilla Extract

1/2

Cup Honey

Method
  1.  In a bowl add fruit cocktail and chopped nuts. Mix well and set aside.
  2.  In another bowl, add heavy cream. Whip to soft peaks. Add the zest of 1 lemon, vanilla extract and honey. Fold them into the whipped cream. Refrigerate for two hours.
  3.  To assemble the fruit parfait, add two tablespoons fruit mixture, top with 3-4 tablespoons of cream, another layer of fruit mixture and more cream. Repeat for all the glasses. Serve immediately or refrigerate for 6-8 hours before serving.

Enjoy your meal!

Del Monte RAINBOW FRUIT PARFAIT Recipe

Related Products

Similar recipes